One cup of Bread roll is around 240.7 grams and contains approximately 703.7 calories, 22.2 grams of protein, 7.4 grams of fat, and 140.7 grams of carbohydrates.
Bread Roll is a warm, fluffy delight, often made from simple ingredients like flour, water, yeast, and a pinch of salt. Originating from various cuisines worldwide, it graces tables from Europe to Asia, each region adding its unique twist. Whether enjoyed fresh and soft or crusty and baked to perfection, Bread Rolls make the perfect accompaniment to any meal. Packed with carbohydrates for energy, they can be indulgent or made healthier with whole-grain options. Whether slathered in butter or stuffed with savory fillings, Bread Rolls are a versatile treat that brings comfort to every dining experience.
Log this food in SnapCalorie
Nutrition Information
Calories |
703.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.4 g | 9% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1407.4 mg | 61% | |
| Total Carbohydrates | 140.7 g | 51% | |
| Dietary Fiber | 3.7 g | 13% | |
| Sugars | 7.4 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 296.3 mg | 22% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
