Nutrition Facts for Bread pieces in soup
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Bread pieces in soup

Item Rating: 68/100

One cup of Bread pieces in soup is around 238 grams and contains approximately 595 calories, 19 grams of protein, 9.5 grams of fat, and 107 grams of carbohydrates.

Bread Pieces In Soup is a delightful dish that combines crusty, toasted bread pieces with a rich, savory broth. Originating from various cuisines around the world, this comforting meal often features ingredients like fresh herbs, vegetables, and sometimes proteins like beans or meats. Not only does it provide a satisfying taste and texture, but it also offers nutritional benefits, with whole grain bread contributing fiber and essential nutrients. While it can be indulgent, pairing it with a light, vegetable-rich broth keeps it on the healthier side, making Bread Pieces In Soup a perfect dish for any season.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 9.5238g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.5%
Protein: 12.9%
Carbs: 72.6%