One cup of Bread pieces in soup is around 238.1 grams and contains approximately 595.2 calories, 19.0 grams of protein, 9.5 grams of fat, and 107.1 grams of carbohydrates.
Bread Pieces In Soup is a delightful dish that combines crusty, toasted bread pieces with a rich, savory broth. Originating from various cuisines around the world, this comforting meal often features ingredients like fresh herbs, vegetables, and sometimes proteins like beans or meats. Not only does it provide a satisfying taste and texture, but it also offers nutritional benefits, with whole grain bread contributing fiber and essential nutrients. While it can be indulgent, pairing it with a light, vegetable-rich broth keeps it on the healthier side, making Bread Pieces In Soup a perfect dish for any season.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.1 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
