Bread crumb breading

Item Rating: 63/100

One cup of Bread crumb breading is around 240 grams and contains approximately 948 calories, 32 grams of protein, 13 grams of fat, and 173 grams of carbohydrates.

Bread Crumb Breading is a versatile ingredient made from finely crushed bread, perfect for adding a delightful crunch to various dishes. Originating from European kitchens, this staple is commonly used in classic recipes like chicken Parmesan or crispy fried fish. Often made from whole grain or gluten-free bread, it can provide fiber and nutrients. However, traditional versions may contain added preservatives, so look for all-natural options. Whether you're baking, frying, or air-frying, Bread Crumb Breading elevates your meals while delivering that irresistible texture.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	948

Total Fat 12.72g	0%
Saturated Fat 2.4g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1756.8mg	0%
Total Carbohydrate 172.752g	0%
Dietary Fiber 9.6g	0%
Total Sugars 16.008g
Protein 32.04g	0%

Vitamin D 0IU	0%
Calcium 424.8mg	0%
Iron 11.424mg	0%
Potassium 302.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%

Protein: 13.7%

Carbs: 74.0%