Nutrition Facts for Bread bowl with cheese and egg
Image of Bread bowl with cheese and egg

Bread bowl with cheese and egg

Item Rating: 60/100

One cup of Bread bowl with cheese and egg is around 236 grams and contains approximately 566 calories, 24 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.

Bread Bowl With Cheese And Egg is a delightful fusion of flavors that combines a freshly baked bread bowl, rich melted cheese, and a perfectly cooked egg, creating a comforting and satisfying dish. Originating from various global cuisines, this indulgent treat is often enjoyed for breakfast or brunch. The warm, crusty bread serves as a vessel for the creamy cheese and nutrient-packed egg, making it a hearty option. While it's a source of carbohydrates and protein, moderation is key, as it can be high in calories. Enjoy this savory dish for a tasty and fulfilling experience!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 566.0377
Total Fat 28.3019g 0%
Saturated Fat 14.1509g 0%
Polyunsaturated Fat g
Cholesterol 188.6792mg 0%
Sodium 943.3962mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 23.5849g 0%
Vitamin D 37.7358IU 0%
Calcium 283.0189mg 0%
Iron 2.8302mg 0%
Potassium 235.8491mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%