One cup of Bread bowl with cheese and egg is around 235.8 grams and contains approximately 566.0 calories, 23.6 grams of protein, 28.3 grams of fat, and 47.2 grams of carbohydrates.
Bread Bowl With Cheese And Egg is a delightful fusion of flavors that combines a freshly baked bread bowl, rich melted cheese, and a perfectly cooked egg, creating a comforting and satisfying dish. Originating from various global cuisines, this indulgent treat is often enjoyed for breakfast or brunch. The warm, crusty bread serves as a vessel for the creamy cheese and nutrient-packed egg, making it a hearty option. While it's a source of carbohydrates and protein, moderation is key, as it can be high in calories. Enjoy this savory dish for a tasty and fulfilling experience!
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 189.0 mg | 63% | |
| Sodium | 943 mg | 41% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 38.0 mcg | 190% | |
| Calcium | 283.0 mg | 21% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 236 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
