Nutrition Facts for Bread and butter pudding
Image of Bread and butter pudding

Bread and butter pudding

Item Rating: 56/100

One cup of Bread and butter pudding is around 237 grams and contains approximately 552 calories, 13 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bread And Butter Pudding is a classic dessert that originates from the United Kingdom. Made with simple ingredients like slices of buttered bread, eggs, milk, sugar, and a hint of nutmeg, this dish transforms leftover bread into a warm, comforting treat. Often enriched with dried fruits like raisins or currants, it offers a delightful sweetness and chewy texture. While it can be indulgent due to its creamy richness, it also utilizes everyday staples, making it a comforting dish that brings a touch of nostalgia to any table. Enjoy this heartwarming dessert warm, and savor the delightful blend of flavors.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 157.7288mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 70.9779g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 39.4323g
Protein 12.6182g 0%
Vitamin D 78.8643IU 0%
Calcium 157.7288mg 0%
Iron 2.3659mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.9%
Protein: 9.2%
Carbs: 51.9%