One cup of Bratwurst sausage is around 236.1 grams and contains approximately 786.1 calories, 33.3 grams of protein, 69.4 grams of fat, and 6.7 grams of carbohydrates.
Bratwurst Sausage is a flavorful German specialty, traditionally made from finely minced pork, beef, or veal, and seasoned with spices like nutmeg, coriander, and pepper. Originating from Germany, it’s a staple at barbecues and Oktoberfest celebrations. While rich in protein and packed with nutrients, it can be higher in fat and calories, making moderation key. Enjoy it grilled to perfection, nestled in a warm bun with sauerkraut or grilled onions for a delicious treat that embodies the heart of German cuisine. Indulge in its savory goodness—Bratwurst Sausage is a taste of tradition.
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Nutrition Information
Calories |
786.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.4 g | 88% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 1972.2 mg | 85% | |
| Total Carbohydrates | 6.7 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 527.8 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
