Brased collard greens
One cup of Brased collard greens is around 238 grams and contains approximately 143 calories, 6 grams of protein, 8.3 grams of fat, and 18 grams of carbohydrates.
Brased Collard Greens are a flavorful Southern staple, rich in history and tradition. This dish features tender collard greens simmered slowly with aromatic onions, garlic, and a hint of smoked meat, often bacon or ham hock, for that savory depth. Originating from African American cuisine, these greens not only deliver a delicious taste but also pack a nutritional punch. They're loaded with vitamins A, C, and K, as well as fiber, making them a heart-healthy choice. Perfect as a side dish or a main vegetarian option, Brased Collard Greens bring comfort and nourishment to your table.
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