1 serving (450 grams) contains 650 calories, 35.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
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Nutrition Information
Calories |
342.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.2 g | 16% | |
| Saturated Fat | 2.6 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 26.3 mg | 8% | |
| Sodium | 631.6 mg | 27% | |
| Total Carbohydrates | 36.8 g | 13% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 4.2 g | ||
| protein | 18.4 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 473.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brasa peruvian kitchen destinaion bowl
The Destination Bowl from Brasa Peruvian Kitchen is a flavorful celebration of Peruvian cuisine, combining nutrient-rich ingredients with bold, authentic flavors. This bowl starts with a base of fiber-packed whole-grain quinoa, complemented by tender, protein-loaded roasted chicken. Fresh vegetables like sweet potato, crunchy cabbage, and tangy pickled red onions provide a vibrant array of vitamins and minerals. A drizzle of Brasa’s signature aji verde sauce adds a zesty kick, offering traditional Peruvian spice without overwhelming the dish. Topped with a sprinkling of toasted pumpkin seeds for healthy fats and added texture, this balanced bowl caters to both nutritional needs and taste buds. With lean protein, complex carbohydrates, and an abundance of antioxidants, the Destination Bowl is a health-conscious choice with satisfying indulgence.
