Braised short rib fusilli

Item Rating: 63/100

One cup of Braised short rib fusilli is around 236 grams and contains approximately 566 calories, 24 grams of protein, 28 grams of fat, and 57 grams of carbohydrates.

Braised Short Rib Fusilli is a rich and comforting dish that combines tender, slow-cooked short ribs with perfectly al dente fusilli pasta. Originating from Italian cuisine, this hearty meal features a flavorful blend of tomatoes, red wine, and aromatic herbs that infuse the meat with deep, savory notes. While it’s indulgent due to the marbled beef and a luscious sauce, it also incorporates fresh vegetables, providing a boost of nutrients. Perfect for a cozy dinner, this dish strikes a delightful balance between comfort and gourmet dining. Enjoy a taste of Italy, served right at your table!

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	566.0377

Total Fat 28.3019g	0%
Saturated Fat 11.3208g	0%
Polyunsaturated Fat g
Cholesterol 75.4717mg	0%
Sodium 754.717mg	0%
Total Carbohydrate 56.6038g	0%
Dietary Fiber 2.8302g	0%
Total Sugars 4.717g
Protein 23.5849g	0%

Vitamin D 0IU	0%
Calcium 94.3396mg	0%
Iron 2.8302mg	0%
Potassium 377.3585mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%

Protein: 16.4%

Carbs: 39.3%