1 serving (132 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
446.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.2 g | 29% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.4 mg | 26% | |
Sodium | 142.9 mg | 6% | |
Total Carbohydrates | 53.6 g | 19% | |
Dietary Fiber | 1.8 g | 6% | |
Sugars | 44.6 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 71.4 mcg | 357% | |
Calcium | 232.1 mg | 17% | |
Iron | 0.4 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boysenberry Ice Cream is a rich, creamy dessert that highlights the sweet-tart flavor of boysenberries, a hybrid berry originating from 20th-century California. Made with a blend of dairy cream, sugar, and fresh or preserved boysenberries, this ice cream offers a silky texture and a vibrant, fruity taste that's celebrated in American cuisine. Its unique flavor profile combines the characteristics of blackberries, raspberries, and loganberries, giving it a distinct appeal. Nutritionally, boysenberries are packed with antioxidants, vitamin C, and fiber, contributing to immune support and digestive health. However, the cream and sugar used in ice cream can add high amounts of saturated fat and added sugars, making moderation important. Boysenberry Ice Cream is a delightful indulgence, perfect as a summer treat or paired with baked goods like berry cobblers. Enjoy responsibly to balance its natural benefits with its caloric content.