1 serving (200 grams) contains 400 calories, 12.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
470.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 14.1 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 176.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bowtie Pasta with Alfredo Sauce is a creamy and indulgent dish originating from Italian cuisine. The pasta, shaped like little bow ties, is made from durum wheat and pairs perfectly with the rich, velvety Alfredo sauce. The sauce typically consists of butter, heavy cream, and Parmesan cheese, delivering a decadent texture and flavor. While this dish is a comfort food favorite, its high fat and calorie content can be a concern for those watching their diet. However, bowtie pasta provides a good source of carbohydrates for energy, and Parmesan cheese contributes calcium. For a lighter version, try substituting cream with milk or adding steamed vegetables like broccoli for added fiber and nutrients. Bowtie Pasta with Alfredo Sauce is a versatile dish that can be enjoyed on its own or customized for a more balanced meal.