Nutrition Facts for Bowl of vegetable soup
Image of Bowl of vegetable soup

Bowl of vegetable soup

Item Rating: 77/100

One cup of Bowl of vegetable soup is around 238 grams and contains approximately 87 calories, 2.9 grams of protein, 1.9 grams of fat, and 15 grams of carbohydrates.

Bowl Of Vegetable Soup is a vibrant medley of fresh, wholesome ingredients, featuring garden-fresh carrots, crunchy celery, hearty potatoes, and nutrient-rich leafy greens, all simmered in a savory vegetable broth. Originating from simple home cooking around the world, this comforting dish is packed with vitamins, minerals, and antioxidants, making it not only delicious but an excellent choice for a healthy lifestyle. Low in calories and high in fiber, it warms the soul while nourishing the body, making every spoonful a delightful experience. Enjoy the goodness of nature in every bowl!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 87.3787
Total Fat 1.9417g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 825.2428mg 0%
Total Carbohydrate 14.563g 0%
Dietary Fiber 3.8836g 0%
Total Sugars 4.8543g
Protein 2.9126g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 1.4562mg 0%
Potassium 388.3495mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 13.3%
Carbs: 66.7%