One cup of Bowl of julienne vegetable on butter is around 235.3 grams and contains approximately 176.5 calories, 2.4 grams of protein, 11.8 grams of fat, and 17.6 grams of carbohydrates.
Bowl Of Julienne Vegetable On Butter is a vibrant medley of fresh, thinly sliced vegetables, including carrots, zucchini, bell peppers, and green beans, all delicately sautéed in rich, creamy butter. This dish celebrates the essence of classic French cuisine, balancing elegance with simplicity. Bursting with essential vitamins and fiber, these vegetables offer a healthy dose of nutrition, while the butter adds a luscious depth of flavor. Perfect as a side or a delightful main, this dish harmonizes health and indulgence in every bite. Experience the colorful and nourishing Bowl Of Julienne Vegetable On Butter today!
Log this food in SnapCalorie
Nutrition Information
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 235.3 mg | 10% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
