1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 12.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 47.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bourbon bread pudding
Bourbon Bread Pudding is a rich dessert rooted in Southern U.S. cuisine, known for turning day-old bread into a sumptuous dish. Made with chunks of bread soaked in a custard mixture of eggs, milk, sugar, and vanilla, it's baked until golden and often drizzled with a bourbon-laced caramel or butter sauce. Sometimes studded with raisins, pecans, or chocolate chips, it balances comfort and indulgence. While it provides protein and calcium from eggs and milk, it’s also calorie-dense and high in sugar and fat, making it a treat best enjoyed occasionally. The inclusion of nuts or dried fruits can add fiber and nutrients, but moderation is key to managing its rich ingredients.
