1 serving (25 grams) contains 125 calories, 1.5 grams of protein, 5.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrates | 182.4 g | 66% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 76.8 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bourbon Biscuits are a popular sandwich-style treat consisting of two rectangular chocolate-flavored biscuits joined by a sweet chocolate cream filling. Originating in the United Kingdom, this classic confection has earned global appeal for its rich, indulgent taste and satisfying crunch. Key ingredients typically include wheat flour, sugar, vegetable oils, cocoa powder, and emulsifiers, with the filling adding extra sweetness and creaminess. While Bourbons are a delightful snack, they are relatively high in sugar and saturated fat, offering limited nutritional value. They contain carbohydrates for quick energy but are best enjoyed in moderation due to their low fiber content and minimal protein. Often paired with tea or coffee, Bourbon Biscuits are quintessentially British and beloved by generations for their simplicity and decadent flavor.