1 serving (100 grams) contains 200 calories, 20.0 grams of protein, 10.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 166.7 mg | 55% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 11.9 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 47.6 mcg | 238% | |
Calcium | 47.6 mg | 3% | |
Iron | 3.6 mg | 20% | |
Potassium | 595.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boulettes De Viande De Poulet, or chicken meatballs, are a savory dish originating from French cuisine. These bite-sized delights typically combine ground chicken with a blend of breadcrumbs, eggs, garlic, onions, and a medley of spices such as parsley and pepper to enhance flavor. Often baked or lightly pan-fried, they offer a lean protein option compared to red meat alternatives, making them a healthier choice for maintaining muscle and supporting overall health. The inclusion of herbs and garlic not only adds taste but also provides antioxidants and anti-inflammatory benefits. However, their nutritional value can vary depending on preparation. Versions with added fatty oils, heavy sauces, or excess sodium can reduce their health benefits. When paired with fresh vegetables or light sides, Boulettes De Viande De Poulet can be a balanced and flavorful part of a nutritious meal, perfect for those seeking classic French-inspired fare with a healthier twist.