1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 22.0 grams of fat, and 55.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.7 g | 18% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 266.7 mg | 11% | |
| Total Carbohydrates | 36.7 g | 13% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 0 g | ||
| protein | 3.3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 13.3 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Boulder tap house french fries
Boulder Tap House French Fries are a classic American side dish, crafted from freshly sliced potatoes and fried to golden perfection. Known for their crisp exterior and tender interior, these fries are lightly seasoned to enhance their natural flavor. While indulgent, they provide a source of carbohydrates for energy. However, as they are deep-fried, they contain higher levels of fat, particularly saturated fat, compared to baked alternatives. Traditional in Western cuisine, French fries pair well with burgers, sandwiches, or as a snack on their own. Enjoyed occasionally, they can be part of a balanced diet when complemented by nutrient-rich options.
