One cup of Boulder canyon salt and cracked pepper kettle chips is around 28 grams and contains approximately 140 calories, 2 grams of protein, 8 grams of fat, and 16 grams of carbohydrates.
Boulder Canyon Salt And Cracked Pepper Kettle Chips are a deliciously bold snack, crafted from the finest natural ingredients. Made with whole potatoes, these kettle-cooked chips deliver an irresistible crunch that's perfect for any occasion. The simple combination of sea salt and cracked black pepper brings a classic flavor profile inspired by traditional American cuisine. With no artificial flavors or preservatives, they're a guilt-free indulgence for chip lovers. Plus, they're gluten-free and contain heart-healthy oils, making them a smart choice for a satisfying, flavorful treat. Elevate your snacking experience with Boulder Canyon Salt And Cracked Pepper Kettle Chips!
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Nutrition Information
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8 g | 10% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 180 mg | 7% | |
| Total Carbohydrates | 16 g | 5% | |
| Dietary Fiber | 1 g | 3% | |
| Sugars | 1 g | ||
| protein | 2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10 mg | 0% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 420 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
