1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
280 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16 g | 20% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 240 mg | 10% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boulder Canyon Potato Chips offer a delicious and crunchy snack crafted with simple ingredients inspired by America's love for quality comfort foods. Made primarily from premium potatoes, these chips are cooked in sunflower, safflower, or avocado oil, providing a cleaner taste and a source of healthy fats. With a variety of bold flavors ranging from sea salt to hickory barbecue, Boulder Canyon blends classic potato chip traditions with modern culinary innovation. Many of their chips are gluten-free and contain no artificial colors, flavors, or preservatives, catering to health-conscious consumers. However, like most potato chips, they are calorie-dense and high in sodium, so mindful portion control is recommended. Originating from Boulder, Colorado, these chips embody a commitment to better snacking through wholesome ingredients and thoughtful preparation. Perfect for those seeking a satisfying snack with a focus on quality and taste.