1 serving (500 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bottled water is purified or spring water packaged for consumption, offering a convenient hydration option across cuisines and lifestyles. Typically free of calories, sugars, and artificial additives, it contains essential minerals like calcium, magnesium, or sodium, depending on the source. Some bottled waters, such as mineral or sparkling varieties, provide added trace elements that support bone and electrolyte balance. While generally considered healthy, environmental concerns, such as plastic waste and carbon footprint, may arise from its widespread production and use. Not all bottled water is created equal—flavored varieties may contain sweeteners or additives, reducing their nutritional advantages. Originating from natural springs or purified underground sources, bottled water appeals to those seeking a reliable hydration alternative to tap water, especially when traveling or in areas lacking purified municipal water systems. Drinking adequate water daily supports overall wellness, aiding in digestion, nutrient transportation, and temperature regulation.