1 serving (500 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A bottle of water is a refreshing and essential beverage made up of purified or natural spring water, often sourced from underground reservoirs or treated municipal supplies. Containing zero calories, sugars, or fats, water is free from additives, making it an essential drink for overall health and hydration. It serves as the cornerstone of all cuisines and cultures, playing a crucial role in cooking, brewing, and beverage preparation worldwide. Water supports numerous bodily functions, including temperature regulation, digestion, and nutrient absorption. Drinking bottled water is especially convenient for on-the-go hydration, but it’s important to choose eco-friendly packaging whenever possible to minimize environmental impact. While a bottle of water has no direct unhealthy aspects, frequent use of plastic bottles can be less sustainable. Opting for reusable containers or responsibly recycled bottles can help enjoy this pure, vital drink while supporting a greener planet.