One cup of Bosnian pita is around 236.6 grams and contains approximately 473.2 calories, 12.6 grams of protein, 18.9 grams of fat, and 63.1 grams of carbohydrates.
Bosnian Pita is a delicious, flaky pastry filled with layers of thin dough known as yufka, often stuffed with savory ingredients like cheese, potatoes, or pumpkin. Hailing from the heart of Bosnia and Herzegovina, this traditional dish showcases the rich culinary heritage of the region. While it offers a satisfying burst of flavors, it can be higher in calories due to its buttery layers. However, using wholesome fillings like spinach or pumpkin adds a nutritious twist. Enjoying Bosnian Pita allows you to savor a piece of history, wrapped in warm, golden perfection.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 12.6 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
