1 serving (113 grams) contains 300 calories, 12.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
625.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.2 mg | 10% | |
| Sodium | 1041.7 mg | 45% | |
| Total Carbohydrates | 72.9 g | 26% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 4.2 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 416.7 mg | 32% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bosco sticks
A popular comfort food, Bosco Sticks are soft breadsticks filled with melted mozzarella cheese, often served as a snack, appetizer, or school lunch favorite. Originating in the United States, they blend the appeal of Italian-inspired cuisine with accessible, handheld convenience. Typically made from enriched wheat flour, cheese, and seasonings, Bosco Sticks are baked to achieve a warm, golden exterior and gooey, savory center. While they offer a source of calcium and protein from the mozzarella, they are also high in refined carbohydrates and sodium, which should be consumed in moderation. The breadsticks can be paired with marinara sauce for dipping, providing an additional serving of vegetables. Enjoyed for their comforting flavor and satisfying texture, Bosco Sticks are a modern culinary treat, best balanced with nutrient-rich sides for a more wholesome meal.
