One cup of Borekas with olive is around 238.1 grams and contains approximately 714.3 calories, 14.3 grams of protein, 42.9 grams of fat, and 71.4 grams of carbohydrates.
Borekas With Olive are delicious, savory pastries hailing from the Mediterranean cuisine, specifically popular in Israeli and Turkish dishes. Each tender, flaky dough is filled with a rich blend of olives, providing a burst of flavor in every bite. These tasty treats are often baked to perfection, making them a healthier choice compared to fried snacks, while still indulging your taste buds. Packed with heart-healthy fats and flavorful herbs, Borekas With Olive are perfect for a snack, appetizer, or even a light meal. Enjoy this delightful fusion of taste and tradition!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
