Nutrition Facts for Borekas with olive
Image of Borekas with olive

Borekas with olive

Item Rating: 60/100

One cup of Borekas with olive is around 238 grams and contains approximately 714 calories, 14 grams of protein, 43 grams of fat, and 71 grams of carbohydrates.

Borekas With Olive are delicious, savory pastries hailing from the Mediterranean cuisine, specifically popular in Israeli and Turkish dishes. Each tender, flaky dough is filled with a rich blend of olives, providing a burst of flavor in every bite. These tasty treats are often baked to perfection, making them a healthier choice compared to fried snacks, while still indulging your taste buds. Packed with heart-healthy fats and flavorful herbs, Borekas With Olive are perfect for a snack, appetizer, or even a light meal. Enjoy this delightful fusion of taste and tradition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 42.8571g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 7.8%
Carbs: 39.2%