1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 2.5 grams of fat, and 10.5 grams of carbohydrates.
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Nutrition Information
Calories |
1111.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 166.7 g | 60% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 71.4 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Borbon biscuit
Bourbon biscuits are a classic British treat known for their rich chocolate flavor and sandwich-like design. Originating in the United Kingdom, they consist of two rectangular chocolate-flavored biscuits held together by a sweet chocolate buttercream filling. Key ingredients include flour, sugar, cocoa powder, butter, and often added flavorings or preservatives. While these biscuits provide energy due to their carbohydrate and fat content, they are relatively high in sugar, making them a less ideal choice for frequent consumption. Bourbon biscuits are typically enjoyed as a snack or dessert and pair beautifully with tea or coffee. While their taste and texture make them a beloved indulgence, they offer minimal nutritional benefits. Moderation is advised, as they are best appreciated as an occasional treat within a balanced diet.
