1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 15.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Boneless spicy korean fried chicken
Boneless Spicy Korean Fried Chicken is a flavorful dish rooted in Korean cuisine, characterized by its bold seasoning and crispy texture. This meal features bite-sized pieces of tender chicken, coated in a light batter, then deep-fried until golden and crisp. The chicken is tossed in a signature spicy sauce made with ingredients like gochujang (Korean red chili paste), garlic, soy sauce, honey, and sesame oil, offering a perfect balance of heat, sweetness, and umami. While high in protein, it is also calorie-dense due to the frying process and added sugars in the sauce. The dish is typically garnished with sesame seeds and green onions for added texture and freshness. For a healthier twist, you can opt for air-fried or baked versions. It’s an indulgent treat, often enjoyed as comfort food or shared at gatherings. Moderation is key in savoring this delicious Korean favorite.
