Boneless flanken cooked in oil with spices
One cup of Boneless flanken cooked in oil with spices is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Boneless Flanken Cooked In Oil With Spices is a mouthwatering dish that marries tender beef short ribs with a vibrant blend of spices. Originating from Korean cuisine, this treat packs a punch with flavors like garlic, soy, and sesame, enhancing every bite. Searing in oil creates a rich, savory crust while sealing in the meat's juices. While the dish is indulgent, the use of herbs and spices provides antioxidants, making it a flavorful yet nourishing option. Perfectly paired with rice or veggies, Boneless Flanken is an irresistible fusion of taste and tradition that will delight your palate!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 178.5714mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.8571g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 5.9524mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories