Nutrition Facts for Boneless chuck steak with onions
Image of Boneless chuck steak with onions

Boneless chuck steak with onions

Item Rating: 69/100

One cup of Boneless chuck steak with onions is around 235 grams and contains approximately 412 calories, 35 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.

Boneless Chuck Steak With Onions is a savory dish that brings together tender cuts of beef and beautifully caramelized onions. This hearty favorite hails from classic American comfort food, often seasoned with herbs and spices that enhance its rich flavors. Packed with protein and iron, Chuck Steak provides essential nutrients, making it a satisfying choice. Pair it with a side of whole grains or vegetables for a balanced meal. Indulge in a dish that combines culinary tradition with wholesome goodness—Boneless Chuck Steak With Onions is sure to delight your taste buds!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 105.8824mg 0%
Sodium 88.2353mg 0%
Total Carbohydrate 5.8824g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 3.5294mg 0%
Potassium 529.4118mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 32.9%
Carbs: 5.5%