Bone ribeye steak

Item Rating: 57/100

One cup of Bone ribeye steak is around 238 grams and contains approximately 693 calories, 47 grams of protein, 55 grams of fat, and 0 grams of carbohydrates.

Bone Ribeye Steak is a succulent cut of beef, renowned for its rich marbling and robust flavor. Originating from the primal rib section of cattle, this steak boasts a tender texture, making it a favorite in steakhouses and homes alike. Packed with protein and essential nutrients, it supports muscle growth and energy levels. While indulgent, the marbling enhances its taste while providing healthy fats. Savor it grilled or pan-seared to truly appreciate its juiciness. Whether served with fresh vegetables or as part of a hearty meal, Bone Ribeye Steak is a culinary delight that brings a taste of luxury to your table.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	692.8571

Total Fat 55.1905g	0%
Saturated Fat 25g	0%
Polyunsaturated Fat g
Cholesterol 204.7619mg	0%
Sodium 140.4762mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 47.2857g	0%

Vitamin D 16.6667IU	0%
Calcium 26.1905mg	0%
Iron 4.4286mg	0%
Potassium 683.3333mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.4%

Protein: 27.6%

Carbs: 0.0%