One cup of Bone marrow sauce is around 237 grams and contains approximately 592.0 calories, 12 grams of protein, 57.0 grams of fat, and 4.7 grams of carbohydrates.
Bone Marrow Sauce is a rich and flavorful addition to your culinary repertoire. Made from the essence of roasted beef bones, this sauce combines marrow, herbs, and spices, creating a savory, umami explosion. Originating from traditional French cuisine, it’s often served with crusty bread or drizzled over meats and vegetables. Packed with collagen and essential fatty acids, Bone Marrow Sauce supports joint health and nourishes your skin, though it’s also high in calories. Elevate your meals with this decadent and nutritious condiment!
Log this food in SnapCalorie
Nutrition Information
Calories |
592.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.0 g | 73% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.0 mg | 63% | |
| Sodium | 948 mg | 41% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.0 mg | 3% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 237 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
