Nutrition Facts for Bone in skin on chicken thigh
Image of Bone in skin on chicken thigh

Bone in skin on chicken thigh

Item Rating: 67/100

One cup of Bone in skin on chicken thigh is around 250 grams and contains approximately 572 calories, 45 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Bone In Skin On Chicken Thigh is a flavorful and juicy cut of poultry, beloved in cuisines around the world. With its rich marbling and tender texture, this chicken part offers a delicious balance of taste and nourishment. Packed with protein and essential vitamins, it supports a healthy diet. While the skin adds a crispy texture and depth of flavor, it also contributes to higher fat content. Perfect for roasting, grilling, or braising, Bone In Skin On Chicken Thigh is a versatile ingredient that elevates any meal. Whether served in a comforting stew or as the star of a barbecue, it’s a dish that promises satisfaction with every bite.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 572.5
Total Fat 43g 0%
Saturated Fat 12.25g 0%
Polyunsaturated Fat g
Cholesterol 235mg 0%
Sodium 205mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 2.25mg 0%
Potassium 557.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.3%
Protein: 31.7%
Carbs: 0.0%