1 serving (100 grams) contains 50 calories, 7.0 grams of protein, 2.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
119.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 47.6 mg | 2% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 23.8 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bone cubes
Bone Cubes are nutrient-rich food products crafted from simmered animal bones, often beef or chicken, reduced into concentrated stock and shaped into easy-to-use cubes. Rooted in traditional cuisines across the globe, particularly in Asian and European cooking, they serve as a convenient way to infuse broths, soups, and sauces with deep, savory flavors. Packed with collagen, amino acids, and minerals like calcium, magnesium, and phosphorus, they support joint health, skin elasticity, and bone strength. Unlike many commercial soup bases, high-quality Bone Cubes are free from artificial additives, offering a clean, wholesome ingredient option. However, depending on the recipe or brand, they may have high sodium content, so they’re best used in moderation for those watching salt intake. Perfect for quick, comforting meals or as a nutritious boost in recipes, Bone Cubes strike a balance between flavor and health benefits while honoring time-tested culinary traditions.
