One cup of Bone broth is around 240 grams and contains approximately 120 calories, 20.0 grams of protein, 2.0 grams of fat, and 0 grams of carbohydrates.
Bone Broth is a savory, nutrient-rich liquid made by simmering animal bones, connective tissues, and vegetables for hours. Originating from ancient cuisines around the world, it’s cherished for its deep flavor and hearty warmth. Packed with collagen, amino acids, and minerals, bone broth supports digestive health, boosts immunity, and promotes glowing skin. Enjoy it as a comforting drink, a base for soups, or a savory addition to sauces. Discover the wholesome goodness of this timeless elixir, and embrace the healthy benefits in every sip.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 210 mg | 9% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 44.0 mcg | 220% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 25.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
