Bone-in chicken thigh
One cup of Bone-in chicken thigh is around 250 grams and contains approximately 522 calories, 45 grams of protein, 39 grams of fat, and 0 grams of carbohydrates.
Bone-In Chicken Thigh is a juicy and flavorful cut, perfect for a variety of cuisines. Rich in protein and essential nutrients, it boasts tender meat that's loaded with flavor thanks to its natural marbling. This versatile cut shines in dishes like fried chicken, curries, and roasts, making it a staple across global kitchens. While slightly higher in fat compared to chicken breast, its richness keeps you satiated and enhances the taste of your favorite recipes. Whether grilled, baked, or stewed, Bone-In Chicken Thigh is a delicious choice that brings both comfort and nourishment to your table.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 522.5 |
| Total Fat 38.75g | 0% |
| Saturated Fat 10.75g | 0% |
| Cholesterol 202.5mg | 0% |
| Sodium 205mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 45g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.5mg | 0% |
| Iron 2.25mg | 0% |
| Potassium 460mg | 0% |
Source of Calories