One cup of Bonbon is around 250 grams and contains approximately 1500 calories, 16.8 grams of protein, 100 grams of fat, and 125 grams of carbohydrates.
Bonbon is a delightful confectionery treat that hails from French origins, combining rich flavors and exquisite textures. These bite-sized morsels are typically crafted from chocolate, often filled with creamy ganache, fruit purees, or nut pastes. While indulgent, Bonbons can be made with high-quality ingredients, featuring dark chocolate that contains antioxidants alongside natural fillings that provide a burst of flavor. Enjoy them in moderation for a sweet escape that balances pleasure with a touch of sophistication. Bonbon is not just a treat; it's an experience!
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Nutrition Information
Calories |
1500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 100 g | 128% | |
| Saturated Fat | 58.2 g | 291% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 83.2 mg | 3% | |
| Total Carbohydrates | 125 g | 45% | |
| Dietary Fiber | 16.8 g | 60% | |
| Sugars | 108.2 g | ||
| protein | 16.8 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.8 mg | 10% | |
| Iron | 25 mg | 138% | |
| Potassium | 2166.8 mg | 46% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
