1 serving (30 grams) contains 150 calories, 1.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 31.5 g | 157% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 157.5 mg | 6% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 118.1 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bon bons
Bon Bons are bite-sized confections, often featuring a rich filling encased in a layer of chocolate. Originally rooted in French cuisine—the name "Bon Bon" translates to "good good" in French—they have become a global favorite for their decadent taste and attractive appearance. Fillings vary widely and can include creams, nuts, fruits, or caramel, with some modern versions incorporating healthier options like dark chocolate or fruit purées. While they are a delightful treat, Bon Bons are typically high in sugar and fat, thus best enjoyed in moderation. Depending on the ingredients, some varieties may offer small amounts of antioxidants (from dark chocolate) or fiber (from fruit-based fillings). Ideal for moments of indulgence, Bon Bons are a classic confection known for satisfying sweet cravings and adding an elegant touch to desserts or celebrations.
