1 serving (100 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bombetta with Sesame is a flavorful dish rooted in Italian cuisine, specifically from the Puglia region. Traditionally, bombetta consists of thinly sliced meat rolls, often made with pork, stuffed with cheese, herbs, and sometimes breadcrumbs. This version adds a twist with a coating of nutty sesame seeds, which enhance both texture and flavor. Rich in protein from the meat and calcium from the cheese, this dish provides essential nutrients. However, it can be high in saturated fats, depending on the cut of meat and type of cheese used. Sesame seeds contribute healthy fats and a dose of vitamins, such as Vitamin E and B. While indulgent, it can be balanced with a side of fresh vegetables or whole grains for added fiber and nutritional benefit. Perfect for those exploring rustic Italian fare with a unique, aromatic appeal!