Bolognese with meat

Item Rating: 70/100

One cup of Bolognese with meat is around 236 grams and contains approximately 330 calories, 19 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.

Bolognese With Meat is a rich and hearty Italian sauce, made with ground beef, pork, or veal, simmered slowly with onions, garlic, tomatoes, and a splash of red wine. Originating from the northern city of Bologna, this classic dish embodies the essence of Italian comfort food. It's often served over al dente pasta, making it a satisfying meal. While the meat provides protein and iron, the tomatoes add antioxidants and vital vitamins. However, it's best enjoyed in moderation, given the higher fat content. Perfect for a cozy dinner, Bolognese With Meat is both indulgent and inviting.

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	330.1887

Total Fat 14.1509g	0%
Saturated Fat 5.6604g	0%
Polyunsaturated Fat g
Cholesterol 47.1698mg	0%
Sodium 754.717mg	0%
Total Carbohydrate 37.7358g	0%
Dietary Fiber 3.7736g	0%
Total Sugars 7.5472g
Protein 18.8679g	0%

Vitamin D 0IU	0%
Calcium 94.3396mg	0%
Iron 2.8302mg	0%
Potassium 471.6981mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 21.3%

Carbs: 42.7%