One cup of Bolognaise sauce with beef is around 250 grams and contains approximately 250 calories, 14 grams of protein, 15 grams of fat, and 15 grams of carbohydrates.
Bolognaise Sauce With Beef is a classic Italian dish that brings together rich flavors and hearty ingredients. Made with ground beef, ripe tomatoes, onions, carrots, and aromatic herbs, this sauce is known for its deep, savory taste. Originating from Bologna, Italy, it’s a staple in Italian cuisine that pairs beautifully with pasta. While it offers protein and essential vitamins from the vegetables, it can be higher in calories due to its meaty base. Enjoy it in moderation, and savor the delicious, comforting essence of Bolognaise Sauce With Beef!
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Nutrition Information
Calories |
250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 850 mg | 36% | |
| Total Carbohydrates | 15 g | 5% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 8 g | ||
| protein | 14 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
