Bolo de queijo
One cup of Bolo de queijo is around 238 grams and contains approximately 714 calories, 24 grams of protein, 36 grams of fat, and 71 grams of carbohydrates.
Bolo De Queijo is a delightful Brazilian cheese bread that combines tapioca flour, cheese, eggs, and milk to create a chewy, airy treat. Originating from the southeastern regions of Brazil, this gluten-free snack is a favorite at breakfast tables and snack times alike. While it packs a cheesy flavor, it’s also high in carbohydrates, making it a satisfying option. However, with generous amounts of cheese, it can be on the rich side, so enjoy it in moderation. Bolo De Queijo is the perfect example of how traditional Brazilian cuisine celebrates simple ingredients to create something truly delicious!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714.2857 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 11.9048g | |
| Protein 23.8095g | 0% |
| Vitamin D 119.0476IU | 0% |
| Calcium 476.1905mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories