One cup of Bolo de cenoura is around 240 grams and contains approximately 768 calories, 13.6 grams of protein, 33.2 grams of fat, and 52.0 grams of carbohydrates.
Bolo De Cenoura is a delightful Brazilian carrot cake that combines the natural sweetness of fresh carrots with a moist, fluffy texture. Made with simple ingredients like flour, sugar, eggs, and cocoa powder, this cake is often topped with a rich chocolate glaze. Originating from Brazil, it’s a beloved treat in homes and bakeries alike. While it does contain sugar and fats, the carrots add a hint of nutrition, providing vitamins and minerals. Perfect for dessert or a sweet snack, Bolo De Cenoura is a comforting and tasty representation of Brazilian cuisine.
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Nutrition Information
Calories |
768 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.2 g | 42% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 992.0 mg | 43% | |
| Total Carbohydrates | 52.0 g | 18% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 56.0 g | ||
| protein | 13.6 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
