1 serving (80 grams) contains 280 calories, 3.2 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
823.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 70.6 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.1 mg | 7% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 188.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bolo branco com cobertura
Bolo Branco Com Cobertura, a delightful treat from Brazilian cuisine, features a light and fluffy white cake topped with a creamy frosting layer. Typically made with ingredients such as flour, sugar, eggs, milk, butter, and baking powder, this cake is renowned for its subtle sweetness and versatile flavor, often enhanced with vanilla or almond extract. The frosting can range from whipped cream to condensed milk-based toppings, adding richness to the dessert. While the cake provides a source of carbohydrates and some proteins from eggs, it is high in refined sugar and fats, making moderation key for those mindful of their nutrient intake. Popular for celebrations and gatherings, Bolo Branco Com Cobertura is a comforting indulgence that embodies the warmth and festivity of Brazilian culinary traditions.
