Nutrition Facts for Bolilos
Image of Bolilos

Bolilos

Item Rating: 68/100

One cup of Bolilos is around 238 grams and contains approximately 625 calories, 21 grams of protein, 6.3 grams of fat, and 117 grams of carbohydrates.

Bolilos are delicious, traditional Mexican rolls known for their crispy crust and soft interior. Made from simple ingredients like flour, water, yeast, and salt, they offer a satisfying base for a variety of fillings. Originating from the vibrant streets of Mexico, Bolilos are often enjoyed with savory dishes, making them a staple in many households. While they are low in fat, they are primarily made of refined flour, so moderation is key. Perfect for sandwiches or alongside your favorite soup, Bolilos bring warmth and flavor to every meal!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 6.2501g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1208.3333mg 0%
Total Carbohydrate 116.6667g 0%
Dietary Fiber 4.1667g 0%
Total Sugars 4.1667g
Protein 20.8333g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 6.2501mg 0%
Potassium 208.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 13.7%
Carbs: 77.0%