1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bolen lilit coklat
Bolen Lilit Coklat is a traditional Indonesian pastry known for its flaky layers and rich chocolate filling. Originating from Bandung, this treat combines buttery puff pastry wrapped around smooth, sweetened chocolate, creating a perfect balance of texture and flavor. While Bolen Lilit Coklat is undeniably indulgent, it offers a quick source of energy due to its carbohydrate content, and chocolate provides antioxidants that may benefit heart health when consumed in moderation. However, it is also relatively high in sugar and fat, making it best enjoyed occasionally as part of a balanced diet. Perfect as a snack or dessert, Bolen Lilit Coklat represents the comforting allure of Indonesian baked goods, celebrating familiar flavors with a unique twist.
