1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 40.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bolacha tostada
Bolacha Tostada, a staple of Portuguese cuisine, is a type of lightly toasted biscuit or cracker often enjoyed as a breakfast or snack item. Made primarily from wheat flour, sugar, and vegetable oils, its thin and crisp texture provides a satisfying crunch. While it's typically low in calories per serving, Bolacha Tostada tends to be modest in protein and fiber content, making it less filling compared to whole-grain alternatives. It contains minimal saturated fats, but the addition of sugar makes it more of a treat rather than a health-focused food. Commonly paired with fruit spreads, cheese, or a cup of coffee, it is a versatile addition to daily meals. Though not particularly nutrient-dense, its simplicity and lightness make it a convenient option for those seeking a quick bite or a complement to more balanced food choices.
