1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 3.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
1104.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 157.7 mg | 6% | |
| Total Carbohydrates | 157.7 g | 57% | |
| Dietary Fiber | 15.8 g | 56% | |
| Sugars | 63.1 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bolacha de arroz com chocolate
Bolacha de Arroz com Chocolate, or chocolate-covered rice cakes, is a light and flavorful snack popular in Portuguese and Brazilian cuisine. Typically crafted from puffed rice compressed into round cakes, these treats are coated with a layer of rich, smooth chocolate. The rice cake base is naturally low in calories and fat, making it a lighter alternative to traditional baked goods. While the chocolate topping adds sweetness and indulgence, it contributes added sugars and fats, which may require moderation depending on dietary goals. Often gluten-free, these snacks cater to various dietary preferences and sensitivities, making them a versatile choice. Ideal for an afternoon treat or a quick energy boost, Bolacha de Arroz com Chocolate strikes a balance between satisfying a sweet craving and offering a relatively guilt-free snacking option.
