1 serving (150 grams) contains 360 calories, 28.0 grams of protein, 21.0 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 134.9 mg | 44% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 22.2 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 44.4 g | 88% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bojangles chicken
Bojangles Chicken is a classic Southern-style fried chicken known for its bold, crave-worthy flavor and crisp texture. Marinated to perfection with a signature blend of herbs and spices, this dish reflects its North Carolina roots and a rich tradition of comfort food in American cuisine. The chicken is coated in a seasoned breading and fried to golden-brown goodness, offering a satisfying crunch with every bite. While a source of protein, Bojangles Chicken is also higher in calories, fat, and sodium, typical of fried food preparations, which may not align with health-conscious diets. Pairing it with lighter sides or balancing it within your daily caloric intake can help moderate its dietary impact. Whether enjoyed as part of a family meal or on-the-go, Bojangles Chicken delivers bold Southern flavors that have become a staple for fried chicken lovers.
