Nutrition Facts for Boiled wonton
Image of Boiled wonton

Boiled wonton

Item Rating: 72/100

One cup of Boiled wonton is around 238 grams and contains approximately 229 calories, 15 grams of protein, 5 grams of fat, and 29 grams of carbohydrates.

Boiled Wonton is a delightful Chinese delicacy made with thin, pliable dough encasing a flavorful mixture of seasoned ground pork, shrimp, and fragrant spices. Traditionally served in a light broth or with a dipping sauce, these tender dumplings are a staple in Cantonese cuisine. Not only are they delicious, but they also offer a healthy option, being low in calories and packed with protein. With each bite, you experience a perfect blend of textures and flavors, making Boiled Wonton a comforting and satisfying dish, perfect for any meal. Enjoy this savory treat that’s both nourishing and delightful!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 228.5714
Total Fat 5g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 642.8571mg 0%
Total Carbohydrate 29.0476g 0%
Dietary Fiber 1.4286g 0%
Total Sugars 1.1905g
Protein 14.5238g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.9048mg 0%
Potassium 190.4762mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.5%
Protein: 26.5%
Carbs: 53.0%