Nutrition Facts for Boiled shrimp with sauce
Image of Boiled shrimp with sauce

Boiled shrimp with sauce

Item Rating: 61/100

One cup of Boiled shrimp with sauce is around 238 grams and contains approximately 236 calories, 49 grams of protein, 3.6 grams of fat, and 3.6 grams of carbohydrates.

Boiled Shrimp With Sauce is a succulent seafood dish showcasing tender shrimp, perfectly cooked to retain their juicy flavor. This delightful recipe often features classic seasonings like garlic, lemon, and a hint of spice, capturing the essence of coastal cuisine. Originating from Southern and Asian culinary traditions, it's a beloved choice for gatherings and seafood lovers alike. Not only is it low in calories and high in protein, but shrimp are also rich in vitamins and minerals, making this dish a healthy indulgence. Paired with a zesty dipping sauce, Boiled Shrimp With Sauce is a deliciously satisfying treat!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 235.7143
Total Fat 3.5714g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 464.2857mg 0%
Sodium 2645.2381mg 0%
Total Carbohydrate 3.5714g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1905g
Protein 48.8095g 0%
Vitamin D 361.9048IU 0%
Calcium 166.6667mg 0%
Iron 6.1905mg 0%
Potassium 523.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.3%
Protein: 80.8%
Carbs: 5.9%