Nutrition Facts for Boiled rump tail
Image of Boiled rump tail

Boiled rump tail

Item Rating: 61/100

One cup of Boiled rump tail is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Boiled Rump Tail is a succulent dish featuring tender, slow-cooked beef tails, often simmered in a rich broth to enhance their deep, savory flavors. Originating from various culinary traditions around the world, particularly enjoyed in Caribbean and Latin cuisines, this dish is celebrated for its hearty appeal. Packed with protein and collagen, Boiled Rump Tail is not only satisfying but also supports joint health. While it’s a deliciously indulgent choice that can be high in fat, consuming it in moderation can make it a delightful addition to a balanced diet. Experience the unique taste of this comfort food classic!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%